Oak smoked salmon resting on a serving board with fresh sea salt nearby for seasoning.
Jaffy's Salmon is smoked slowly and carefully over oak fires from  sherry casks in our traditional  brick kiln.  Our work is never hurried, our flavour never compromised!
Oak Smoked Salmon
Oak smoked salmon resting on a serving board with fresh sea salt nearby for seasoning.
Jaffy's Salmon is smoked slowly and carefully over oak fires from  sherry casks in our traditional  brick kiln.  Our work is never hurried, our flavour never compromised!
Oak Smoked Salmon
Oak smoked salmon resting on a serving board with fresh sea salt nearby for seasoning.
Jaffy's Salmon is smoked slowly and carefully over oak fires from  sherry casks in our traditional  brick kiln.  Our work is never hurried, our flavour never compromised!
Oak Smoked Salmon
Oak smoked salmon resting on a serving board with fresh sea salt nearby for seasoning.
Jaffy's Salmon is smoked slowly and carefully over oak fires from  sherry casks in our traditional  brick kiln.  Our work is never hurried, our flavour never compromised!
Oak Smoked Salmon
Oak smoked salmon resting on a serving board with fresh sea salt nearby for seasoning.
Jaffy's Salmon is smoked slowly and carefully over oak fires from  sherry casks in our traditional  brick kiln.  Our work is never hurried, our flavour never compromised!
Oak Smoked Salmon
Oak smoked salmon resting on a serving board with fresh sea salt nearby for seasoning.
Jaffy's Salmon is smoked slowly and carefully over oak fires from  sherry casks in our traditional  brick kiln.  Our work is never hurried, our flavour never compromised!
Oak Smoked Salmon

Oak Smoked Salmon

£15.00

Oak Smoked Salmon

£15.00

Oak Smoked Salmon

Traditionally cured and smoked with our special recipe of dark rum and demerara sugar, our Oak Smoked Salmon has a delightfully delicate and subtle flavour. 

Ingredients & Nutrition

Salmon(fish)(Salmo Salar), Salt, Demerara Sugar, Dark Rum, Oak Smoke.

Typical Values per 100g as sold:

  • Energy 999KJ 240Kcal
  • Fat 15.5g - of which saturates 3.44g
  • Carbohydrates 1.5g - of which sugars <0.2g
  • Protein 23.5g
  • Salt 3.23g

Size

£15.00

We produce the highest quality smoked seafood products using traditional methods passed down through four generations. Our cures are 100% natural and simple, with sea salt & smoke from malt whisky cask shavings.

Try out our range of delicious smoked fish by ordering online or visiting our smokehouse in Mallaig..

award winning taste

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